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The world food problem, 1950-1980 /

Grigg, David

The world food problem, 1950-1980 / David Grigg. - Oxford, OX, UK ; New York, NY, USA : Basil Blackwell, c1985. - vi, 276 p. : ill. ; 23 cm.

Includes bibliographical references and index.

ISBN: 0631153373

Subjects--Topical Terms:
Food supply.

LC Class. No.: HD9000.5 / .G75 1985

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The world food problem, 1950-1980 /