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Fermentation and biochemical engineering handbook : principles, process design, and equipment / edited by Henry C. Vogel and Celeste M. Todaro
Material type:
TextLanguage: English Publication details: Amsterdam : Elsevier, c2014.Edition: 3rd edDescription: xix, 434 p. : ill. ; 29 cmISBN: - 9781455725533 (hardback)
- TP248.3 .F47 2014
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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North South University Library | Non-fiction | TP248.3.F47 2014 (Browse shelf(Opens below)) | 1 | 1 | 41941 | ||
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North South University Library | Non-fiction | TP248.3.F47 2014 (Browse shelf(Opens below)) | 2 | Available | 41963 |
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| TP248.27.P55S59 2008 Plant biotechnology : | TP248.27.P55S74 2008 Plant biotechnology and genetics : | TP248.27.P55S74 2008 Plant biotechnology and genetics : | TP248.3.F47 2014 Fermentation and biochemical engineering handbook : | TP248.3.F47 2014 Fermentation and biochemical engineering handbook : | TP248.6.G464 1989 Genetic engineering technology in industrial pharmacy : | TP248.6.R45 1988 Recombinant DNA and bacterial fermentation / |
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