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Competitiveness in international food markets / edited by Maury E. Bredahl, Philip C. Abbott and Michael R. Reed.

Contributor(s): Material type: TextTextLanguage: English Publication details: Boulder : Westview Press, c1994.Description: ix, 343 p. : ill. ; 23 cmISBN:
  • 0813317363
Subject(s): LOC classification:
  • HD9000.5 .C66 1994
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Holdings
Item type Current library Collection Shelving location Call number Copy number Status Date due Barcode
Books Books North South University Library Non-fiction General Stacks HD9000.5.C66 1994 (Browse shelf(Opens below)) 1 Available 20838
Browsing North South University Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
HD8728.5.A2F67 1990 Foreign employees in nineteenth-century Japan / HD8728.5.A2M67 1997 Immigration policy and foreign workers in Japan / HD8728.5.S45 2001 Migrant labour in Japan / HD9000.5.C66 1994 Competitiveness in international food markets / HD9000.5.E43 1988 Elasticities in international agricultural trade / HD9000.5.G56 1997 Globalising food : HD9000.5.G56 1997 Globalising food :

Includes bibliographical references and index.

Business

Social Science

Nuri Mahajabi

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