Gersen, Jacob E., <br/><br/>
Food law :  cases and materials / 
Jacob E. Gersen, Margot J. Pollans & Michael T. Roberts. 
 - New York :  Wolters Kluwer,  c2019. 
 - xxiii, 1132 p. :  ill. ;  26 cm. 
 - Aspen casebook series .
<br/><br/> Includes index. 
<br/><br/>Constitutional and administrative law of food -- Economic adulteration and the development of food -- Law in the United States -- Food safety -- Marketing and labeling -- Nutrition -- Environmental regulation of food production -- Structure of food markets -- International food law. 
<br/><br/>
<br/><br/><label>ISBN: </label>9781454858058 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food law and legislation.<br/>Food adulteration and inspection--Law and legislation.<br/>Food--Safety measures.<br/>Food--Marketing.<br/>Food law and legislation--United States.
<br/><br/><label>LC Class. No.: </label>K3626  / .G47 2019 
<br/><br/><label>Dewey Class. No.: </label>344.04/232