| 000 | nam a22 a 4500 | ||
|---|---|---|---|
| 999 |
_c14047 _d14047 |
||
| 001 | BD-DhNSU-14047 | ||
| 003 | BD-DhNSU | ||
| 005 | 20190402141218.0 | ||
| 008 | 190402s1978 coua|||g |||| 001 0|eng d | ||
| 010 | _a | ||
| 020 | _a089158403X | ||
| 040 |
_aDLC _cDLC _dBD-DhNSU |
||
| 041 | _aeng | ||
| 050 | 0 | 0 |
_aSH327.5 _b.B44 1978 |
| 082 | 0 | 0 |
_a333.95 _bB433f |
| 100 | 1 | _aBell, Frederick W. | |
| 245 | 0 | 0 |
_aFood from the sea : _bthe economics and politics of ocean fisheries / _cFrederick W. Bell |
| 260 |
_aBoulder : _bWestview, _cc1978. |
||
| 300 |
_axxvi, 380 p. ; _bill. ; _c24 cm. |
||
| 500 | _aIncludes index. | ||
| 650 | 0 | _aFishery resources | |
| 650 | 4 | _aFisheries | |
| 650 | 4 | _aFishery policy | |
| 942 |
_2lcc _cBK |
||