| 000 | nam a22 a 4500 | ||
|---|---|---|---|
| 999 |
_c1881 _d1881 |
||
| 001 | BD-DhNSU-1881 | ||
| 003 | BD-DhNSU | ||
| 005 | 20190402100217.0 | ||
| 008 | 190402s1993 enk||||g |||| 001 0|eng d | ||
| 010 | _a | ||
| 020 | _a | ||
| 040 |
_aDLC _cDLC _dBD-DhNSU |
||
| 041 | _aeng | ||
| 050 | 0 | 0 |
_aIn6f _b. 1993 |
| 082 | 0 | 0 | _a641.950 |
| 245 | 0 | 0 |
_aFood comes first for Asia / _c |
| 260 |
_aLondon : _bCrawford fund for international agriculture resear, _cc1993. |
||
| 300 |
_av, 82 p. ; _c22 cm. |
||
| 650 | 0 |
_aRestaurants _zAsia |
|
| 650 | 0 | _aAsia | |
| 650 | 4 | _aDesign and construction. Cooking, Asian. Ethnic restaurants | |
| 650 | 4 | _aEurope | |
| 942 |
_2lcc _cBK |
||