000			02115cam a2200277 i 4500
001			BD-DhNSU-30827
003			BD-DhNSU
005			20251007151003.0
008			251007s2023 enka g b 001 0 eng d
020			_a9781800374669
040			_aYDX _cBD-DhNSU _dBD-DhNSU
041			_aeng
050	0	0	_aK3626 _b.R47 2023
082	0	4	_a344.04/232 _223
245	0	0	_aResearch handbook on international food law / _cedited by Michael T. Roberts.
260			_aNorthampton, MA : _bEdward Elgar Publishing, _c2023.
300			_axiv, 566 p. : _bill. ; _c26 cm.
490	1		_aResearch handbooks in international law
504			_aIncludes bibliographical references and index.
520			_a"With contributions from over 30 international legal scholars, this topical Research Handbook on International Food Law provides a reflective and crucial examination of the rules, power dynamics, legal doctrines, societal norms, and frameworks that govern the modern global food system. The Research Handbook analyses the interlinkages between producers and consumers of food, as well as the environmental effects of the global food network and the repercussions on human health. Chapters explore the development of food law and governance strategies, the regulation of novel foods, including insects, and the application of technology and science in food production, such as genetically engineered food. The insightful contributions examine the legal challenges facing the global food system and suggest practical recommendations for future research and reform. Providing a comprehensive and interdisciplinary perspective on the complex legal landscape of food production and consumption, this Research Handbook will be essential reading for students and scholars of food law, consumer law, public international law, and regulation and governance, as well as food system advocates, international lawyers, and policymakers"-- Provided by publisher.
526			_aLaw
590			_aSumaiya Kainat Bintey Kohinoor
650		0	_aFood law and legislation.
700	1		_aRoberts, Michael T., _d1960- _eeditor.
942			_2lcc _cBK
999			_c30827 _d30827