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Food microbiology protocols / edited by John F. T. Spencer and Alicia L. Ragout de Spencer

Contributor(s): Material type: TextTextLanguage: English Series: Publication details: Totowa, NJ : Humana Press, c2001.Description: xiv, 495 p. : ill. ; 24 cmISBN:
  • 1560327219
Subject(s): LOC classification:
  • QR115 .F658 2001
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Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books North South University Library Non-fiction QR115.F658 2001 (Browse shelf(Opens below)) 1 Available 27096

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